BROCCOLI & RICE CASSEROLE 
20 oz. chopped broccoli (barely cook & drain)
1/2 c. Velveeta cheese
2 tbsp. butter
1 c. minute rice
1/2 sm. onion, chopped
1/2 c. milk
2 cans boneless chicken
1 can cream of chicken soup

Mix ingredients together and bake 35 minutes at 350 degrees or heat 1 hour in the crock pot on high.

 

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