1 c. white corn syrup
1 c. white
1 c. peanut butter
6 c. Rice Krispies
6 oz. butterscotch chips
3 Hershey bars

Cook corn syrup and sugar in large pan until it bubbles. Remove from heat, add peanut butter and Rice Krispies. Pat in 9x13 inch greased pan. Melt butterscotch chips and Hershey bars. Spread over cooled mixture.