3 eggs
1 1/2 c. sugar
8 oz. Hershey's chocolate syrup
3/4 stick butter
1 c. pecans, chopped
1 unbaked pie shell

Mix eggs, sugar, chocolate syrup and melted butter in mixer, approximately 2 to 3 minutes. Fold in pecans and pour in unbaked pie shell. Bake at 375 degrees for 10 minutes and reduce heat to 325 degrees and bake for 25 to 35 minutes.