IMPOSSIBLE FRENCH APPLE PIE 
6 c. pared & sliced tart apples
1 1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 c. sugar
3/4 c. milk
1/2 c. Bisquick
2 eggs
2 tbsp. butter, softened
Streusel

Preheat oven to 325 degrees. Grease large pie plate, 10" x 1 1/2". Mix apples and spices; turn into plate. Beat remaining ingredients except Streusel. Bake until knife inserted in center comes out clean, 55 to 60 minutes.

STREUSEL:

1 c. Bisquick
1/2 c. chopped nuts
1/3 c. brown sugar
3 tbsp. butter

 

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