| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| RICH CHOCOLATE FROSTING | |
|
3 sq. unsweetened chocolate 3 tsp. hot water 1 c. sifted confectioners' sugar 1/4 c. soft butter 1 c. more sifted confectioners' sugar 1 unbeaten egg 1 tsp. vanilla Melt chocolate; add hot water and stir until thick and smooth. Remove from heat. Blend 1 cup sugar, then soft butter. Add 1 cup more sugar, add egg and vanilla; beat smooth. | |
| Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables