4 ripe or overripe bananas
1 c. sugar
1 beaten egg
1/4 c. vegetable oil or melted butter
2 c. flour
1 tsp. baking soda
Pinch of salt
Chopped walnuts (opt.)

Utensils: Small bread pan, mixing bowl and large spoon. Comments: Easy to make and VERY nutritious... the best banana bread we've ever had.

Preheat oven to 300 degrees. Grease bread pan. Mash bananas. Mix together all ingredients. Bake 1 hour and test for doneness... extra time up to 15 minutes may be required depending on size of bananas and weather.