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BLENDER CHEESECAKE | |
20 oz. cream cheese 1 c. milk 4 eggs 1/2 c. sugar 1 tsp. vanilla 2 tbsp. cornstarch Double all ingredients when using a 9x13 glass pan. Place all ingredients in blender and blend 2 minutes until smooth. Pour into greased 9-inch glass pie pan and bake in a 350 degree oven 55-60 minutes until set. Can be served plain or topped with favorite fruit topping. Sprinkle cinnamon on top before baking if not using fruit. Refrigerate before serving. NOTE: When using 9x13 pan, blend half amount of recipe at a time. |
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