CHOCOLATE MAYONNAISE CAKE 
1 c. salad dressing (mayo)
1 c. sugar
2 c. flour, sifted
4 tbsp. cocoa, sifted
2 level tsp. baking soda
1 c. warm water
1 tsp. vanilla

Combine all ingredients together and bake in cake pan at 350 degrees for 50 minutes. Very moist cake and easy.

 

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