APRICOT DATE BARS 
1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (8 oz.) pkg. chopped dates
1 lg. jar strained apricot baby food
1 (14 oz.) c. sweetened condensed milk
1 (3 1/2 oz.) c. flaked coconut
1 c. chopped walnuts

Preheat oven to 350 degrees. In 13 x 9 inch baking pan. Melt butter, sprinkle crumbs evenly over butter. In small bowl combine dates with baby food, spoon evenly over dates. Top with coconut and nuts; press down gently. Bake 30-35 minutes. Cool thoroughly before cutting.

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