BREAKFAST BAGELS 
1 sm. carton spreadable cream cheese
1/2 c. crushed pineapple, well drained
3 tbsp. finely chopped green pepper
3 tbsp. chopped pecans
1 tbsp. minced onion

Combine all ingredients and mix well. Cover and refrigerate. To serve, toast bagels or English muffins. Spread mixture on top.

 

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