4 1/2 c. sugar
1 lg. can evaporated milk
3 blocks bitter chocolate
3 blocks dot chocolate
3 pkgs. semi sweet chocolate chips
1 c. butter
1 c. black walnuts
Pinch of salt
1 pt. marshmallow creme
1 tsp. vanilla

Boil first four ingredients for 10 minutes. Add 3 packages chocolate chips. Stir until dissolved. In a large bowl mix butter, marshmallow creme, nuts, vanilla and salt. Add to chocolate mixture. Stir quickly. Pour into buttered pans. Cool completely before cutting.