1 lb. Velveeta type cheese
1 stick butter
1/2 c. milk
1/4 tsp. celery salt
1/4 tsp. garlic salt

Grate or cut up cheese. Place in microwave dish. Add milk, spices and butter. Microwave on medium 1 minute. Stir, continue to do this until mixture is warm. Stir well. If not smooth, return to microwave. Store in refrigerator.