2 c. flour
1 c. sugar
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking powder
1/2 c. egg beaters
1 c. applesauce
1 tsp. vanilla
2 c. peeled & diced apples

Sift first 5 ingredients. Then add egg beaters, apple sauce and vanilla. Mix well. Add the apples last. Pour into a greased and floured 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. Serves 12. This cake freezes well.