Cabbage leaves
Chopped onion
1 c. prepared instant rice
1 can tomato soup
1 c. cabbage water
1 1/2 lbs. hamburger
Salt and pepper
1/2 c. ketchup

Mix hamburger, rice, onion, and salt and pepper. Boil cabbage leaves 2 minutes or more. Wrap hamburger mixture in leaves and layer in pot. Pour soup, ketchup, and cabbage water over rolls. Bake at 350 degrees for 1 hour.