CHIPPED BEEF BALL 
3 jars dried beef
3 (8 oz.) pkg. cream cheese
1 med. onion, chopped (optional)
2 tbsp. Worcestershire sauce
2 tbsp. Accent

Cream cheese should be room temperature. Combine cheese and other ingredients. Add 2 jars chipped beef that is chopped fine; mix well. Divide into 3 balls and roll in 1 jar of chipped beef that has been chopped fine.

 

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