7 oz. pkg. spaghetti, cooked
1/2 c. milk
1 egg
32 oz. jar spaghetti sauce
8 oz. Mozzarella cheese, grated
3 oz. sliced Italian sausage

Place the cooked spaghetti in a greased 9 x 13 inch baking pan. Beat the milk and egg together and pour over the spaghetti. Top with a jar of sauce spread evenly over the mixture and sprinkle with Mozzarella cheese. Place sliced sausage on top of cheese and bake at 350 degrees for 45 minutes.