10-12 lg. peaches, peeled and sliced
1 c. sugar
1 c. flour
1 c. oatmeal
1 stick butter, softened
Cinnamon as desired

Put the sliced peaches in a round cake pan. Mix the rest of the ingredients and pat the mixture over the peaches. Bake at 350 degrees for approximately 45 minutes to 1 hour or until golden brown.