CAVATINI 
2 lbs. ground beef
1 pkg. pepperoni
2 (32 oz.) jars Ragu sauce
2 sm. cans mushrooms
1 (12 oz.) pkg. corkscrew noodles
1 (12 oz.) pkg. shredded Mozzarella cheese
1 green pepper (opt.)
1 lb. ground pork sausage
1 onion, chopped

Brown 2 meats with onion. Add pepperoni, mushrooms, sauce and green pepper, if desired. Simmer 30 minutes. Cook noodles. Drain and add top meat sauce. Pour in 2 (9"x13") pans. Top with cheese. Bake at 350 degrees until cheese is melted.

Creighton

 

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