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2 lbs. ground beef 1 pkg. pepperoni 2 (32 oz.) jars Ragu sauce 2 sm. cans mushrooms 1 (12 oz.) pkg. corkscrew noodles 1 (12 oz.) pkg. shredded Mozzarella cheese 1 green pepper (opt.) 1 lb. ground pork sausage 1 onion, chopped Brown 2 meats with onion. Add pepperoni, mushrooms, sauce and green pepper, if desired. Simmer 30 minutes. Cook noodles. Drain and add top meat sauce. Pour in 2 (9"x13") pans. Top with cheese. Bake at 350 degrees until cheese is melted. Creighton |
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