CONGEALED GREEN BEAN SALAD 
1 can seasoned green beans
1 pkg. slivered almonds
1 sm. pkg. lime Jello
1/2 c. sweet pickle juice
1/2 c. bean juice

Boil pickle juice and bean juice and dissolve Jello in it. Add other ingredients and allow to congeal. May be served with a topping of half sour cream and half Durkee's sauce. Serves 4 to 6.

 

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