1 1/2 lbs. hamburger
2-3 med. onions
1 (46 oz.) can tomato juice
Corn meal
1 tsp. salt
Chili powder
1 can whole kernel corn
1 can ripe olives

Crumble and fry hamburger and onions together, add the salt and tomato juice. Bring to a boil in large pan. To this mixture add corn meal until the mixture has a mush consistency. Add corn, olives and chili powder to taste. Bake in oven for 45 minutes at 350 degrees.

This is a dish from South American but many have enjoyed it here.