24 HOUR SALAD FRUIT 
2 eggs
4 tbsp. vinegar
4 tbsp. sugar
3 tbsp. butter

Combine and cook until thickened and cool.

1 #2 can fruit cocktail, drained
1 #2 can crushed pineapple, drained
1 jar of salad cherries (Royal Anne)
4 bananas
1/2 pkg. miniature marshmallows
1/2 pt. heavy cream, whipped
1 c. chopped nuts (pecans or almonds)

Combine ingredients, sprinkle with fruit fresh. Add sauce and chill for 24 hours.

 

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