A CATALINA FRUIT SALAD 
2 cans lg. chunky fruits (strawberries, pineapple, peaches, apples, orange & melon)
1 bag chopped nuts (opt.)
1 bottle Catalina dressing
Salt & pepper (opt.)
Lettuce

First you take 2 cans of large chunky fresh fruit and put in large bowl or oblong container. Pour some Catalina dressing over the fruits. Spread the dressing over the fruits well. Let fruit sit in the refrigerator for about 30 minutes. Take it out, serve on a bowl with lettuce. Can use nuts on fruit (if desired).

recipe reviews
A Catalina Fruit Salad
   #117990
 Michelle (Ohio) says:
I add maraschino cherries too. Everyone thinks I'm crazy, but this is so good!! I have been making it for years.

 

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