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BRAN MUFFINS | |
1 c. sugar 1 c. graham flour 1 1/2 tsp. baking soda 1 lg. spoon oil or Crisco 1 c. 100% all-bran buds 1 c. white flour 2 c. sour or buttermilk 1/2 tsp. salt Mix all together. Add raisins if desired. Bake at 375 degrees for 20 minutes. |
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