1 (10 count) can refrigerator biscuits
1 (8 oz.) can tomato sauce or pizza sauce in a jar
3 oz. sliced pepperoni
1-2 c. shredded Mozzarella cheese

Preheat oven to 400 degrees. Flatten biscuits 1 at a time between palms of hands. Place on baking sheet. Spread tomato sauce or jar pizza sauce over biscuits. Arrange pepperoni slices on top. Sprinkle with cheese. Bake 8-10 minutes or until melted and bubbly. Yield: 10 servings.