1 c. butter
1 tsp. vanilla
1/2 c. sugar
1 c. potato chips, crushed
2 c. all-purpose flour

Combine butter, sugar and vanilla in a large bowl. Mix until smooth and creamy. Add chips and flour. Mix well. Form into small balls and place on an ungreased baking sheet. Press flat with bottom of glass dipped in sugar.

Bake in a preheated 350°F oven 16 to 18 minutes.