1 sm. pkg. lime Jello
1 sm. can crushed pineapple
1 sm. can evaporated milk
2 c. miniature marshmallows

Dissolve Jello and cool until syrupy, then whip evaporated milk and add to Jello. Fold in marshmallows and pineapple. Add a small jar of maraschino cherries chopped. Put in a flat dish.