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BAKED PORK CHOPS AND RICE | |
For the woman in a hurry, the following recipe will with a side dish of vegetables delight a family of 3 or 4. You will enjoy a good hot dinner that's not only fast and simple but quite thrifty. 2 cans beef consomme soup 6 pork chops, 3/4 inch thick and uncooked 1 soup can water Salt and pepper Garlic powder |
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