4 breasts of chicken, cooked and cut up
2 cans cream of chicken soup
1 (16 oz.) can Chop Suey vegetables, drained and rinsed
1 lg. can of Chow Mein noodles
1 c. diced celery
1/2 c. Miracle whip
1 tbsp. lemon juice

Mix undiluted soup, Miracle Whip, and lemon juice together. Put in the bottom of a 9x13 baking dish. Add 1/2 of the Chow Mein noodles and the rest of the ingredients. Bake for 45 minutes in a 350 degree oven. Top with remaining Chow mein noodles. Heat 5 minutes longer.