2 c. flour
1 tbsp. poppyseeds
1/2 tsp. salt
1/4 tsp. baking soda

3/4 c. to 1 c. sugar
1/2 c. butter

Add and mix:

2 eggs

Add and mix:

1 c. plain yogurt
1 tsp. vanilla

Add flour mixture and blend. Bake at 350 degrees. 12 regular sized muffins for 25 minutes or 24 mini-muffins for 15 to 20 minutes.