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CHILE CHILI | |
1 1/2 lb. lean ground beef 1 can Ro-Tel (hot) tomatoes 1 (4 oz.) can whole chiles 2 cans chili beans (spicy) 2 cans kidney beans 1 or 2 pkg. chili seasoning (hot) 1 medium bell pepper 1 medium onion 1 can tomato soup 1 (6 oz.) can tomato paste 1 (6 oz.) can water Brown ground beef, pepper and onion together in a large pot. Add all other ingredients. Simmer for approximately 1 hour. |
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