8 oz. macaroni
3 tbsp. butter
3 tbsp. flour
2 c. milk
1/2 tsp. salt
Dash of pepper
2 c. grated Velveeta cheese

Cook macaroni and drain. Melt butter, blend in flour and add milk. Cook and stir until thick. Add seasonings. Add 1 1/2 cups of cheese. Stir until melted. Place macaroni in a greased baking dish. Pour sauce over macaroni. Top with remaining cheese. Bake 30 minutes at 350 degrees or 15 minutes on high on microwave.