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QUICK COFFEE CAKE | |
3 c. dry biscuit mix 1/4 c. sugar 2 eggs 3 tbsp. butter 1 1/4 c. skim milk Combine all ingredients and beat well. Spread in bottom of 9 x 13 pan. Combine topping ingredients and mix with fork until crumbly. Sprinkle over batter and bake in 350 degree oven for 30 minutes. TOPPING: 1/2 c. sugar 1/2 c. brown sugar 1/2 c. flour 2 tbsp. cinnamon 1/2 c. melted butter 1/2 c. chopped walnuts |
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