2 eggs
1/2 c. sugar
1/2 tsp. vanilla
1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. chopped walnuts
2 c. finely chopped dates

Grease 8 x 8 x 2 inch pan. Beat eggs until foamy. Beat in vanilla and sugar. Blend flour, baking powder and salt. Stir into egg mixture. Add walnuts and dates. Spread in greased pan. Bake at 325 degrees for 25 to 30 minutes. Cut into squares. Cool. Remove from pan. Dip in confectioners' sugar.