SWEDISH BUTTER COOKIES 
1/2 lb. butter
1 c. confectioners sugar
1 3/4 c. flour
1 tsp. vanilla
1/2 c. chopped nut meats

Cream together confectioners sugar, flour. Add vanilla and nuts. Roll in small balls about the size of a quarter. Flatter with fork on ungreased cookie sheet. Bake at 375 degrees for approximately 12 minutes.

 

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