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CORNBREAD | |
3/4 c. fresh ground cornmeal 1/4 c. plain flour 1/2 tsp. salt 2 tbsp. sugar 1 tsp. baking powder 1 tsp. baking soda Buttermilk 1 egg 2 tbsp. oil Mix first 6 ingredients together. Mix egg, oil and buttermilk. Combine the 2. Preheat oven to 400 degrees. Oil a 6 muffin pan and heat in oven. Take out and add mixture into each muffin. Bake approximately 10-12 minutes or until golden brown. |
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