1 c. plain cornmeal
1 c. milk
1 (8 oz.) can cream style corn
1/2 c. grated cheese
5 jalapeno peppers, chopped
1/2 c. chopped onions
1/4 c. bacon fat
3/4 tsp. salt
1/2 tsp. baking soda

Mix all ingredients together and bake at 350 degrees for 45 minutes. This cooks best in an iron skillet. When done it will be soft. Let stand in skillet for 10-15 minutes.