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GERMAN HOT CABBAGE SLAW | |
3-4 c. finely shredded cabbage 1 sm. onion, chopped 1/2 c. water 2 tbsp. white vinegar 1 tbsp. oil 1 tbsp. sugar 1/2 tsp. salt Simmer cabbage, onion and water 15-20 minutes. Drain off excess water. Add remaining ingredients. Simmer 5 more minutes. Serve hot. |
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