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BILLY'S IRISH CREAM | |
2 c. Seagrams 7 or V.O. (Irish whisky can be substituted) 14 oz. can Eagle Brand sweetened and condensed milk 4 eggs 2 tbsp. chocolate syrup 2 tsp. instant coffee 1 tsp. vanilla extract 1/2 tsp. almond extract 1 c. heavy cream Blend all ingredients slowly in a blender at a low setting until fully mixed. Can be stored in refrigerator for up to 1 month. Shake before serving. |
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