1/4 tsp. salt
1/2 tsp. baking soda
1 c. flour
1/2 c. butter
1/2 tsp. vanilla
1 egg, beaten
1/2 c. miniature chocolate chips
1/2 c. nuts, finely chopped
Non-nutritive sweetener equal to 3/4 c. sugar

Preheat oven to 375 degrees. Sift salt, baking soda and flour together. Cream butter. Add sweetener, vanilla and egg; blend well. Add flour mixture and beat well. Stir in chocolate chips and nuts (if desired). Drop by teaspoons onto a lightly greased baking sheet. Bake about 10 minutes.

Yield: 3 dozen cookies, serving size: 1 cookie. Exchange 1/4 bread, 1/2 fat without nuts, 1 fat, 1/4 bread, with nuts. Calories per serving 40 without nuts, 50 with nuts.