MY FAVORITE CORNBREAD 
2 c. Bisquick
1/2 c. sugar
1/4 c. cornmeal
1 tsp. baking soda
2 eggs
1 c. milk
1 stick butter, melted

Mix and pour into greased 9 x 9 inch pan. Bake at 325 degrees for 25 minutes or until done.

 

Recipe Index