No. 303 can cut green beans, drained
1 1/2 tbsp. butter, melted
1 1/2 lbs. ground beef
1/2 c. chopped onion
1 tbsp. flour
1/2 tsp. seasoned salt
1 (15 oz.) can tomato sauce
1/2 tsp. salt
1/4 tsp. lemon pepper
1 (4 oz.) can sliced mushrooms, undrained
8 oz. noodles, cooked
1 c. grated cheddar cheese

In skillet brown beef in butter, add onion, cook until tender. Blend in flour, seasonings; stir in mushrooms and tomato sauce, simmer mixture 5 minutes. Add noodles and green beans; toss lightly. Grease shallow pan, sprinkle cheese over top. Bake at 350 degrees for 30 to 40 minutes or until bubbly and browned. Serves 6.