2 (3 oz.) pkg. apricot Jello
2/3 c. sugar
2/3 c. water
2 sm. jars apricot baby food
1 (8 oz.) pkg. cream cheese
1 can condensed milk
1 (20 oz.) can crushed pineapple
1 1/2 c. milk

Put sugar, water, Jello and baby food in pot and heat to boiling. Let cool. Mix cream cheese and condensed milk and add cooled Jello mixture. Add pineapple and nuts and congeal.