4 oz. med. noodles
1 lb. hamburger
1 (15 oz.) can tomato sauce
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. garlic salt
1/8 tsp. pepper
1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1 (10 oz.) frozen spinach, cook and drain
1/2 c. (2 oz.) shredded natural Cheddar cheese
3 tbsp. milk
3 tbsp. finely chopped onion

Cook noodles; drain. Brown meat and drain off fat. Add tomato sauce and spices. Add noodles; set aside.

Stir cheeses, milk and onions together. In a 2 quart casserole, layer 1/2 noodle mix, 1/2 cheese mix and all of the spinach and remaining noodle mix.

Cover and bake at 350 degrees for 40 minutes. Spread cream cheese mix over - sprinkle grated cheese over. Cook until melted.