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BLINTZ LOAF | |
1 stick butter 1 lb. cottage cheese 1/2 c Bisquick 3 tbsp sugar 3 eggs Melt butter and blend with cottage cheese in a bowl with mixer until smooth. Slowly add Bisquick and sugar. Blend well. Add eggs one at at time. Pour mixture into greased loaf pan. Bake at 350°F for 40 minutes. Serve with jam and/or sour cream. |
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