1 c. mayonnaise
1/4 c. catsup
1 slice onion
1 stalk celery (cut in 2" pieces)
2 sm. sweet pickles
1 slice green pepper
1 tsp. pimento (optional)
1 hard boiled egg (quartered)

Put all ingredients (except egg) in blender. Cover and blend on speed 4 just until vegetables are coarsely chopped. Add egg. Cover and blend just until egg is chopped. Yield 2 cups.