Chop very fine:

Pickles (dill or sweet)
1 sm. onion
1 stalk of celery
1 clove garlic

Add:

2 oz. chopped olives
14 oz. bottle catsup
1 tbsp. paprika
1 tbsp. Worcestershire sauce
1 pt. mayonnaise

Blend all ingredients together and add a small amount of lemon if desired. Makes 2 quarts.