1 lg. can crushed pineapple
1 can apple pie filling
1 pkg. butter cake mix or yellow cake mix
1 1/2 sticks butter
Cinnamon sugar

Spread pineapple over bottom of 9 x 13 inch buttered pan. Add apple pie filling. Sprinkle some cinnamon sugar over pie filling. Spread dry cake mix over pie mix. Melt butter and pour over cake mix. Bake at 350 degrees until brown.

Let stand for 5 minutes before serving.