GLAZED PECANS 
2 c. pecans
1 c. sugar
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. vanilla

Toast pecans on baking sheet at 300 degrees for 8 minutes. Mix sugar, cinnamon, salt and 5 tablespoons water in saucepan. Cook to soft ball stage. Remove from heat. Add vanilla and pecans. Stir until mixture cools. Spread on waxed paper. Separate pecans.

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“GLAZED PECANS”

 

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