1 1/2 c. cold milk
1 (8 oz.) can crushed pineapple in juice, drain and reserve juice
1 (4 serving size) pkg. Jello vanilla pudding
1 sm. banana, chopped
1 c. sliced strawberries
1/4 c. coconut

Pour milk and pineapple juice into small mixing bowl, add pudding. Beat with whisk until blended 1-2 minutes. Mix in banana.