SPAGHETTI CASSEROLE 
1 c. milk
2 eggs
Spaghetti noodles (cooked)
Spaghetti sauce
2 c. mozzarella cheese

Beat milk and eggs together. Toss with cooked spaghetti. Spread spaghetti mixture in a 9 x 13 inch pan. Top with spaghetti sauce. Sprinkle with cheese. Bake 30 minutes at 350 degrees.

 

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